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You will know it is a special occasion when you enjoy a slice of this pie.
Drizzle pie slices with KRAFT Caramel and/or Chocolate Topping.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I love this pie. My mother used to make it in the 1970s. I recently brought it into work for an office party and everyone said it was delicious. If you have a large group, make two pies. Your guests will thank you. For the pecans, I grind them. I don't know if that makes a difference, but the pie always turns out nice.
Excellent pie, used whole wheat ritz crackers instead of regular and pie was just awesome, would make again for sure.
I used to make this "Ritz Pie" many years ago when my children were small-it was a big hit at neighborhood gatherings, etc. I lost the recipe and tried so hard to remember how to make it, but couldn't recall. I'm so happy to have it again; I recently made it for a "ladies" luncheon, and they loved it, especially with almond extract in the cream!