Antipasto Sub Club Sandwich - Kraft Recipes Top
Comida Kraft
Recipe Box

Antipasto Sub Club Sandwich

Prep Time
Total Time

6 servings

Popular antipasto ingredients are layered onto a round Italian bread loaf spread with minced garlic and mayo to make these tasty appetizer sandwich wedges.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cut bread into 3 lengthwise slices. Hollow out top, leaving 3/4-inch-thick shell. Discard removed bread or reserve for another use.
  • Combine next 4 ingredients; spoon into inverted bread top. Cover with middle bread slice; top with cheese and meat.
  • Spread combined mayo and garlic onto cut side of remaining bread slice; place, mayo side down, over inverted sandwich.
  • Wrap sandwich. Refrigerate 1 hour. Cut into wedges to serve.

Special Equipment Needed


Substitute 6 slices OSCAR MAYER Hard Salami for the turkey.


This hearty sandwich can be refrigerated up to 2 days before serving.

Keeping it Safe

Pre-packaged sliced meat must be refrigerated and used by the recommended "use-by" date. Once opened, the meat must be used within 5 days.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 350
Total fat 15g
Saturated fat 4g
Cholesterol 20mg
Sodium 1080mg
Carbohydrate 39g
Dietary fiber 3g
Sugars 5g
Protein 14g
% Daily Value
Vitamin A 25 %DV
Vitamin C 30 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews