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Prepare recipe as directed, except substitute 2 (9-inch) round pans for the 13x9-inch pan. Bake in 350ºF oven 35 to 40 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min. Remove from pans to wire racks; cool completely.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.