Apple-Berry Crisp - Kraft Recipes Top
Comida Kraft
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Apple-Berry Crisp

Prep Time
Total Time

10 servings, 1/2 cup each

Sweeten this Apple-Berry Crisp with raspberry flavor JELL-O! Our Apple-Berry Crisp blends sweet and tangy with flavors of cinnamon and brown sugar.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Toss fruit with dry gelatin mix in large bowl. Place in 13x9-inch baking dish sprayed with cooking spray.
  • Combine flour, sugar and cinnamon in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs; sprinkle over fruit mixture. Top with nuts.
  • Bake 45 min. or until fruit mixture is hot and bubbly and streusel topping is golden brown.

Special Equipment Needed

Size Wise

This colorful apple and berry dessert makes a great treat to share with friends and family.

Special Extra

Serve topped with thawed COOL WHIP Whipped Topping.


Substitute blueberries or raspberries for the blackberries.


  • 10 servings, 1/2 cup each

Nutritional Information

Serving Size 10 servings, 1/2 cup each
Calories 250
Total fat 11g
Saturated fat 6g
Cholesterol 25mg
Sodium 105mg
Carbohydrate 37g
Dietary fiber 3g
Sugars 26g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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