Apple-Cranberry Crisp - Kraft Recipes Top
Comida Kraft
Recipe Box

Apple-Cranberry Crisp

Prep Time
Total Time

9 servings, 1/2 cup each

Serve this Apple-Cranberry Crisp with a dollop of COOL WHIP for a sweet treat! This warm Apple-Cranberry Crisp is perfect for the fall and winter months.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 375°F.
  • Toss apples with cranberries, 2 Tbsp. sugar and 1/2 tsp. cinnamon in 8-inch square baking dish sprayed with cooking spray.
  • Combine flour and oats with remaining sugar and cinnamon in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Sprinkle over fruit mixture; top with nuts.
  • Bake 30 min. or until apples are tender and fruit mixture is hot and bubbly. Serve warm topped with COOL WHIP.

Special Equipment Needed


Substitute fresh pears for the apples.

Size Wise

One serving of this warm fruit crisp makes a nice dessert for a crisp fall night.


  • 9 servings, 1/2 cup each

Healthy Living

  • Low sodium

Nutritional Information

Serving Size 9 servings, 1/2 cup each
Calories 240
Total fat 9g
Saturated fat 5g
Cholesterol 15mg
Sodium 40mg
Carbohydrate 39g
Dietary fiber 3g
Sugars 27g
Protein 2g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews