Salads & sides

Apple-Cranberry Salad Toss

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photo by:

kraft

I made this for a Christmas dinner salad. It was sweet and crunchy; perfect for the holidays!

posted by

akeen08

on 5/8/2011

time

prep:

10 min

total:

10 min

servings

total:

8 servings, 1-1/2 cups each

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What You Need

pkg. (10 oz.) torn mixed salad greens

apples, sliced

3/4

cup dried cranberries

3/4

cup PLANTERS Walnut Halves, toasted

green onions, sliced

1/2

cup KRAFT Lite Raspberry Vinaigrette Dressing

Make It

TOSS greens with fruit, nuts and onions.

ADD dressing just before serving; mix lightly.

Kraft Kitchens Tips

Substitute

Prepare using KRAFT Creamy Poppyseed Dressing.

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akeen08

posted:5/8/2011

I made this for a Christmas dinner salad. It was sweet and crunchy; perfect for the holidays!

amosebey

posted:12/16/2010

I used romaine lettuce, omitted the apples (I don't like 'em), and added Oscar Meyer Carving Board chicken to make it a main dish salad. This is a great mix of sweet and salty and it looks as good as it tastes!

wendyg5132005

posted:12/6/2010

I liked the flavors that this salad brought to my raste buds

a cook

posted:9/16/2009

A great combination of flavors. We all loved it.

agwalker70

posted:9/2/2009

It was quick, easy and very good. I purposely left out the onions for my taste. Using Kraft Light Raspberry Vinaigrette dressing was the perfect choice. I will definitely make this again.

a cook

posted:6/13/2009

In the summer I add 1-2 cups diced cooked ham to make a main dish salad.

jabber1503

posted:4/21/2009

This was very tasty and is PERFECT for Spring! I used Romaine lettuce only. The apples I used were Red Delicious. I didn't toast the walnuts because I forgot to :-). It was excellent, and very light!!! It would also be great for a potluck!

soilbug

posted:12/30/2008

I actually made this for the first time last year for my ladies' bunco group. It was a hit! So, I decided to make it again this year for Christmas. It was a hit at both my office party and family dinner!

jkrumrie

posted:12/1/2008

This is a great salad that is easy to make and tastes delicious. I made it for two different Thanksgiving gatherings and everyone loved it.

sharpeipup

posted:10/23/2008

I was shocked at how filling this salad was and just how fast it became a favorite of mine.

servings

total:
8 servings, 1-1/2 cups each

healthy living information

Good source of fiber

Low sodium

Diabetes Center

carb choices

carb choices:
1

diet exchange

1 Fruit + 1/2 Carbohydrate + 2 Fat

nutrition bonus

Each serving of this crisp salad provides more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day. Plus the vegetables and fruit team up to provide a good source of fiber.