Apple Crisp Recipe - Kraft Recipes Top
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Apple Crisp Recipe

Prep Time
Total Time

8 servings

Try our Apple Crisp Recipe for a tasty treat that's ready in no-time—thanks to instant vanilla pudding and a cranberry-pecan granola mix!

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Toss apples with next 3 ingredients in large bowl. Stir in water; spoon into 1-1/2-qt. baking dish.
  • Microwave butter in medium microwaveable bowl on HIGH 30 sec. or until melted. Stir in granola; spoon over apple mixture.
  • Bake 50 min. or until apples are tender.

Special Equipment Needed

Special Extra

Serve topped with thawed COOL WHIP LITE Whipped Topping.


Prepare using 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding.


  • 8 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

This warm fruit-based dessert can help you eat right.

Nutritional Information

Serving Size 8 servings
Calories 190
Total fat 6g
Saturated fat 3g
Cholesterol 10mg
Sodium 190mg
Carbohydrate 33g
Dietary fiber 3g
Sugars 21g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Easy and really good. Easy and really good. I've made it twice and everyone has loved it. Don't even know what variety of apples I had. They were from friends who had picked, different each time. The second batch seemed dry as it was baking so I added about 2 to 3 tablespoons of water with about 20 minutes left. Worked great. Have shared the recipe. Will definitely make again.
Date published: 2015-10-19
Rated 5 out of 5 by from Yummy Delicious and very easy to prepare I put Cool Whip on top! YUM!
Date published: 2016-11-12
Rated 5 out of 5 by from Excellent dish. Excellent dish. We used brown sugar instead of regular sugar.
Date published: 2011-11-13
Rated 5 out of 5 by from Quick, Easy & Delicious Made this for a last minute bake off at work...was a hit!! Will be making again for the holidays for certain.
Date published: 2017-11-01
Rated 5 out of 5 by from Perfect way to use up some of the fall harvest. Perfect way to use up some of the fall harvest. Absolutely delicious!
Date published: 2014-10-20
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