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Apple Crumble

Apple Crumble
average rating
average rating (101)
rate/review
prep time
10 min
total time
30 min
makes
8 servings
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kraft
recipe by: kraft

what you need

1 tub (8 oz.) PHILADELPHIA Honey Nut Flavor Cream Cheese Spread
64   NILLA Wafers, crushed (about 2-2/3 cups)
8 small apples (2 lb.), peeled, chopped
1/4 cup  sugar
4 tsp. ground cinnamon

Make It

HEAT oven to 400°F. Mix cream cheese spread and wafer crumbs with fork until mixture resembles coarse crumbs. (Do not overmix.)

TOSS apples with sugar and cinnamon. Spoon into 1-1/2-qt. casserole dish; sprinkle with crumb mixture.

BAKE 15 to 20 min. or until topping is lightly browned and apples are tender. Serve warm. Refrigerate leftovers.

Kraft Kitchens Tips

Size-Wise
Enjoy a serving of this warm fruit dessert on occasion.
Special Extra
Top each serving with 2 Tbsp. thawed COOL WHIP Whipped Topping.
Variation
Prepare using 8 (4-oz.) custard cups.

nutritional information

K:44716v3 :66020

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