Comida Kraft
Recipe Box

Apple, Pecan & Blue Cheese Spread

Apple, Pecan & Blue Cheese Spread is rated 4.533333333333333 out of 5 by 15.
Prep Time
10
min.
Total Time
2
hr.
10
min.
Servings

24 servings, 2 Tbsp. each

What You Need

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Make It

Tap or click steps to mark as complete

  • Mix reduced-fat cream cheese and sour cream in medium bowl until blended.
  • Add remaining ingredients; mix well.
  • Refrigerate 2 hours.

Apple Varieties

Look for apples that are firm and well colored with smooth, blemish-free skins. Choose the variety that best suits your needs. All-purpose apples for both eating raw and cooking uses include Cortland, Granny Smith, Jonathan, Fuji, Gravenstein, Empire, Jonagold, McIntosh, Pippin, Spy and Winesap. Best snacking and salad apples are Gala, Golden Delicious and Red Delicious. When cooking, use Rhode Island Greening, Rome Beauty or York Imperial.

Substitute

Prepare using PHILADELPHIA Bacon Cream Cheese Spread.

Serving Suggestion

Serve with your favorite crackers.

Servings

  • 24 servings, 2 Tbsp. each

Healthy Living

  • Low sodium
  • Good source of fiber
  • Generally Nutritious
  • Diabetes Center

Diet Exchange

  • 1 Fat

Nutrition Bonus

Crunchy apples and nuts add texture to this creamy spread that you can feel good about serving to your family and friends.

Nutritional Information

Serving Size 24 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 45
Total fat 3.5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 70mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 2g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 2 out of 5 by from I did everything as the recipe listed and I really didn't like the taste of this. I did everything as the recipe listed and I really didn't like the taste of this. I usually love creamy dips, but this was too much. All of the combined flavors didn't turn out well. I probably won't make this again.
Date published: 2006-02-17
Rated 5 out of 5 by from I LOVED IT! I LOVED IT!!!!MY WIFE MADE IT AND WE TOOK IT TO A FAMILY GATHERING AND THE WHOLE FAMILY ENJOYED IT! YOU CAN EVEN ADD A SPRINKLE OF CINNAMON TO GIVE A BIGGER BOOST IN TH FLAVOR. WE LOVED THIS RECIPE!
Date published: 2005-09-16
Rated 5 out of 5 by from This is an amazingly good dip. This is an amazingly good dip. I have to double it when I make it. Even the kids enjoy it. The Triscuit crackers are the perfect complement in taste and texture.
Date published: 2007-12-05
Rated 4 out of 5 by from This was a big hit at our annual holiday party! This was a big hit at our annual holiday party! I was pleased that the apples didn't brown and the flavor stayed fresh for 3 days. Definitely a keeper!
Date published: 2006-01-04
Rated 4 out of 5 by from I added crumbled bacon and a bit more of the blue cheese. I added crumbled bacon and a bit more of the blue cheese. I omitted the red onion and added chives. I love the combination of the apples with the bacon.
Date published: 2006-04-10
Rated 5 out of 5 by from A friend brought this to a party and we all made fools of ourselves eating this and nothing else. A friend brought this to a party and we all made fools of ourselves eating this and nothing else. It has an incredible array of flavors. Wonderful!
Date published: 2009-12-23
Rated 5 out of 5 by from Brought this to a party and it was a huge hit - if you like blue cheese, you'll love this dip. Brought this to a party and it was a huge hit - if you like blue cheese, you'll love this dip.
Date published: 2007-12-23
Rated 5 out of 5 by from Everything in this I love, but would use the real stuff, no low-fat! Everything in this I love, but would use the real stuff, no low-fat! Wonderful recipe.
Date published: 2005-10-06
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