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You'll know it's a special occasion when you get to enjoy a serving of these delicious bars.
Prepare recipe as directed, cutting all ingredients in half, assembling dessert in 9-inch square pan and reducing the baking time to 30 to 35 min. or until bars are golden brown. Makes 8 servings.
The dough is rolled between the sheets of waxed paper both to help prevent the dough from sticking to the work surface and to make it easier to transfer the rolled-out dough to the baking pan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Delicious and perfect for a crowd of apple pie lovers as you'll get plenty with this recipe.
This is a wonderful treat! I'm not a pie maker and this was very easy to make!
Delicious and great to please a large group of apple pie lovers. Refrigerate the crust ingredients for 1/2 hour for easier rolling!