Apple-Raisin Cobbler - Kraft Recipes Top
Comida Kraft
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Apple-Raisin Cobbler

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Total Time

Makes 8 servings.

Sliced apples cooked with tapioca, sugar and cinnamon are topped with raisins and baked under soft, buttery dough for a warm, home-style dessert.

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Make It

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  • Mix apples, 2/3 cup sugar, tapioca, cinnamon, nutmeg and water in large saucepan. Cook on medium heat, stirring constantly, until mixture comes to full boil. Pour into 2-quart baking dish. Sprinkle with raisins. Dot with 2 Tbsp. of the butter.
  • Cut remaining butter into flour, 2 Tbsp. sugar, baking powder and salt until mixture resembles coarse crumbs. Stir in milk until soft dough forms. Drop by tablespoonfuls onto hot apple mixture.
  • Bake at 375°F for 30 minutes or until topping is golden. Serve warm.

Special Equipment Needed

Special Extra

Top with thawed COOL WHIP FREE Fat Free Whipped Topping.


  • Makes 8 servings.

Healthy Living

  • Generally Nutritious

Nutrition Bonus

This Apple-Raisin Cobbler is the essence of autumn, but it can help you eat right any time of year! As a bonus, it provides more than 1/2 cup of the recommended 2 cups of fruit per day.

Nutritional Information

Serving Size Makes 8 servings.
Calories 270
Total fat 9g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 170mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 34g
Protein 2g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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