Apple-Rhubarb Crisp - Kraft Recipes Top
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Apple-Rhubarb Crisp

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Total Time

6 servings, 1 cup each.

Enjoy the flavors of summer and fall with Apple-Rhubarb Crisp. This Apple-Rhubarb Crisp with walnuts is a delight your whole family will enjoy.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Combine oats, graham crumbs, nuts, butter, 1/3 cup each sugar and flour, and 1/2 tsp. cinnamon.
  • Mix remaining sugar, flour and cinnamon in large bowl until blended. Add apples and rhubarb; mix lightly.
  • Spoon into 8-inch square baking dish sprayed with cooking spray; sprinkle with oat mixture.
  • Bake 35 to 40 min. or until apples are tender and fruit mixture is hot and bubbly. Cool slightly.

Special Equipment Needed

How to Make Graham Cracker Crumbs

Place grahams in large resealable plastic bag; seal bag. Crush grahams by using a rolling pin to roll back and forth over the bag.

Healthful Habit

Choosing small portions of desserts is a smart technique to allow yourself a treat within a balanced diet.


  • 6 servings, 1 cup each.

Nutritional Information

Serving Size 6 servings, 1 cup each.
Calories 420
Total fat 18g
Saturated fat 7g
Cholesterol 25mg
Sodium 110mg
Carbohydrate 62g
Dietary fiber 7g
Sugars 40g
Protein 5g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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