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Keep an eye on portion size when you enjoy this rich dessert!
Substitute red currant jelly for the grape jelly.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Delicious! This tastes like it was made by a professional baker. Next time I will try raspberry or apricot jelly. I made this to take to a friends house and it was a huge hit.
This is great for entertaining if you want to impress your guests. It tastes like it came from a bakery.