Comida Kraft
Recipe Box

April Fool's Cake

Prep Time
15
min.
Total Time
45
min.
Servings

6 servings

What You Need

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Make It

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  • Heat oven to 400°F.
  • Mix meat, salsa, corn, carrots and bread crumbs just until blended; press onto bottom of 9-inch pie plate.
  • Bake 30 min. or until meatloaf is done (160ºF). Meanwhile, cook potatoes and cauliflower in boiling water in large saucepan 20 min. or until vegetables are tender.
  • Drain vegetables; return to pan. Add milk; mash until vegetable mixture is light and fluffy. Spread over meat mixture to resemble a frosted cake.
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Substitute

For variety, prepare using ground pork, chicken or turkey.

Servings

  • 6 servings

Healthy Living

  • Low fat
  • Low calorie
  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 2 Meat (L)

Nutrition Bonus

In addition to being low in calories, fat and sodium, this savory "cake" also provides vitamin A from the carrots.

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 220
Total fat 4g
Saturated fat 2g
Cholesterol 40mg
Sodium 220mg
Carbohydrate 27g
Dietary fiber 3g
Sugars 4g
Protein 18g
% Daily Value
Vitamin A 30 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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