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Main dishes

April Fool's Cake

April Fool's Cake recipe
photo by:kraft
LOVE LOVE LOVE!!! I don't realy cook, but I make this once a week. My husband and I love this, no matter what season..the salsa gives perfect flavor..ADD a layer of shredde...read more
posted by
melissaherman1
on 2/18/2008
time
prep:
15 min
total:
45 min
servings
total:
6 servings

What You Need

1
lb.  extra-lean ground beef
1/2
cup  TACO BELL® Thick & Chunky Medium Salsa
1/2
cup  frozen corn
1
 carrot, shredded
1/4
cup  dry bread crumbs
1-1/4
lb.  baking potatoes (about 4), peeled, quartered
1
cup  small cauliflower florets
1/4
cup  milk

Make It

HEAT oven to 400°F.

MIX meat, salsa, corn, carrots and bread crumbs just until blended; press onto bottom of 9-inch pie plate.

BAKE 30 min. or until meatloaf is done (160ºF). Meanwhile, cook potatoes and cauliflower in boiling water in large saucepan 20 min. or until vegetables are tender.

DRAIN vegetables; return to pan. Add milk; mash until vegetable mixture is light and fluffy. Spread over meat mixture to resemble a frosted cake.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
For variety, prepare using ground pork, ground chicken or ground turkey.
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