Comida Kraft
Recipe Box

Artichoke-Cheese Spread

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each

No need to wrangle with an artichoke to make this crowd-pleasing cheese spread. We used canned, and it's delicious.

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What You Need

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Make It

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  • Combine cheeses and artichokes. Place in serving bowl; sprinkle with peppers. Cover.
  • Refrigerate at least 30 min.
  • Serve with the crackers.

Serve it Warm

Preheat oven to 350ºF. Combine cheeses and artichokes; place in pie plate. Bake 20 min.; sprinkle with peppers. Serve with the crackers.

Servings

  • 2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each

Nutritional Information

Serving Size 2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each
AMOUNT PER SERVING
Calories 150
Total fat 10g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 270mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 2g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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