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Appetizers

Artichoke-Cheese Spread

photo by:kraft
time
prep:
10 min
total:
40 min
servings
total:
2 cups spread or 16 servings, 2 Tbsp. spread and 5 crackers each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4
cup  KRAFT Grated Parmesan Cheese
1/4
cup  KRAFT Shredded Mozzarella Cheese
1/2
cup  chopped drained canned artichoke hearts
1/4
cup  finely chopped mixed red and green peppers
 Spring RITZ Crackers

Make It

COMBINE cheeses and artichokes. Place in serving bowl; sprinkle with peppers. Cover.

REFRIGERATE at least 30 min.

SERVE with the crackers.

Kraft Kitchens Tips

Serve it Warm
Preheat oven to 350ºF. Combine cheeses and artichokes; place in pie plate. Bake 20 min.; sprinkle with peppers. Serve with the crackers.
K:52745v1:109473
RecipeDetail
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