Artichoke Topper

4.1
(7) 5 Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

16 servings, 3 topped crackers each

What You Need

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Make It

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  • Mix artichokes, Neufchatel and Parmesan cheese with electric mixer on medium speed until well blended. Stir in peppers; cover.
  • Refrigerate at least 1 hour.
  • Spread 2 tsp. of the artichoke mixture onto each cracker.

Use Your Microwave

To serve warm, prepare as directed. Place 6 topped crackers on microwavable plate. Microwave on HIGH 15 to 20 seconds or until warmed. Repeat with remaining topped crackers.

Servings

  • 16 servings, 3 topped crackers each

Healthy Living

  • Low sodium
  • Generally Nutritious

Diet Exchange

  • 1/2 Starch
  • 1 Fat

Nutrition Bonus

These crunchy low sodium snacks will make a great addition to any party table.

Nutritional Information

Serving Size 16 servings, 3 topped crackers each
AMOUNT PER SERVING
Calories 80
% Daily Value
Total fat 4g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 95mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 0g
Protein 2g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • clibby5 |

  • charmed3333 |

  • rickalong162 |

    Simple, tasty, good cold or heated.

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