Asian Chicken, Cabbage and Noodles Salad - Kraft Recipes Top
Comida Kraft
Recipe Box

Asian Chicken, Cabbage and Noodles Salad

Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 2 cups each

Combine cabbage and noodles in this fabulous-looking salad. This Asian Chicken, Cabbage and Noodles Salad is oh so easy to make, thanks to a few key ingredients.

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What You Need

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Make It

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  • Break Noodles into small pieces in large bowl. Add coleslaw blend, chicken, onions and nuts; mix lightly. Discard Seasoning Packet from soup mix or reserve for another use.
  • Beat peanut butter and dressing with whisk until blended. Add to salad; mix lightly.

Special Equipment Needed

Special Extra

Add 1/2 tsp. hot pepper sauce to dressing mixture before using as directed.

Substitute

Prepare using chopped cooked chicken.

Servings

  • 4 servings, 2 cups each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1 Vegetable
  • 3 Meat (L)
  • 2-1/2 Fat

Nutrition Bonus

The coleslaw blend in this crunchy salad is a good source of both vitamins A and C.

Nutritional Information

Serving Size 4 servings, 2 cups each
AMOUNT PER SERVING
Calories 390
Total fat 17g
Saturated fat 4.5g
Cholesterol 60mg
Sodium 500mg
Carbohydrate 29g
Dietary fiber 4g
Sugars 11g
Protein 30g
% Daily Value
Vitamin A 40 %DV
Vitamin C 70 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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