Asian Griller Marinade for Pork - Kraft Recipes Top
Comida Kraft
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Asian Griller Marinade for Pork

Prep Time
Total Time

6 servings

What You Need

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Make It

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  • Mix all ingredients except meat until blended. Reserve 1/4 cup Worcestershire sauce mixture for later use. Pour remaining Worcestershire sauce mixture over meat in shallow dish; turn to evenly coat meat.
  • Refrigerate 30 min. to marinate.
  • Heat grill to medium heat. Remove meat from marinade; discard marinade.
  • Grill meat 20 min. or until done (145ºF), turning and brushing occasionally with reserved Worcestershire sauce mixture. Remove from grill. Let stand 3 min. before slicing to serve.

Special Equipment Needed

Special Extra

Add 1 tsp. Sriracha sauce (hot chili sauce) to Worcestershire sauce mixture before using as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 170
Total fat 6g
Saturated fat 1.5g
Cholesterol 60mg
Sodium 220mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 5g
Protein 22g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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