Asian Peanut Beef & Noodles for Two

4
(113) 83 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

2 servings

Toss snap peas and fresh peppers with sirloin steak and sprinkle with chopped peanuts to make this Asian-inspired skillet for two.

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What You Need

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Make It

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  • Cook spaghetti as directed on package, omitting salt and adding snap peas and pepper strips to the boiling water for the last 2 min.
  • Meanwhile, heat dressing in large skillet on medium-high heat. Add meat; stir-fry 3 min. or until meat is barely pink in center. Add peanut butter and soy sauce; stir-fry 1 min. or until sauce thickens.
  • Drain spaghetti and vegetables. Add to skillet; toss with meat mixture. Stir in onions; sprinkle with nuts.

Substitute

Prepare using whole wheat spaghetti.

Servings

  • 2 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 4 Starch
  • 2 Vegetable
  • 3 Meat (L)
  • 2-1/2 Fat

Nutrition Bonus

This meal-for-two provides an excellent source of vitamin C thanks to the combination of sugar snap peas and red pepper. Plus they provide 1 cup of vegetables in each serving!

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 620
% Daily Value
Total fat 20g
Saturated fat 4g
Cholesterol 60mg
Sodium 910mg
Carbohydrate 72g
Dietary fiber 8g
Sugars 18g
Protein 39g
   
Vitamin A 25 %DV
Vitamin C 80 %DV
Calcium 10 %DV
Iron 45 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • dmtucker | Tue, Apr 21 2015 7:33 PM

    I used chicken instead of beef and crunchy peanut butter, onions and yellow peppers. It was delicious. I will definitely make again but I will make more sauce.

  • jillyg55 | Sun, Apr 5 2015 3:40 PM

  • donniebonnie27 | Mon, Sep 22 2014 8:49 PM

    Really? Why are the reviews so great for this recipe? Did anyone actually MAKE this dish? Yuck and YUCK. Save yourself the trouble and get your worst Chinese take-out from your hometown. It'll be better than this excuse for a supper.

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