Asian Peanut Noodles with Beef for Two - Kraft Recipes Top
Comida Kraft
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Asian Peanut Noodles with Beef for Two

Prep Time
Total Time

2 servings

Toss snap peas and fresh peppers with steak for these Asian peanut noodles. Asian Peanut Noodles with Beef for Two is a great dish for you and your honey.

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What You Need

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Make It

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  • Cook spaghetti in large saucepan as directed on package, omitting salt and adding snap peas and pepper strips to the boiling water for the last 2 min.
  • Meanwhile, heat dressing in large skillet on medium-high heat. Add meat; stir-fry 3 min. or until meat is barely pink in center. Add peanut butter and soy sauce; stir-fry 1 min. or until sauce is thickened and meat is done.
  • Drain spaghetti mixture. Add to meat mixture; mix lightly. Stir in onions; sprinkle with nuts.

Special Equipment Needed


Prepare using whole wheat spaghetti.


  • 2 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Nutrition Bonus

This meal-for-two provides vitamin A thanks to the combination of sugar snap peas and red pepper. Plus, they provide 1 cup of vegetables in each delicious serving.

Nutritional Information

Serving Size 2 servings
Calories 710
Total fat 28g
Saturated fat 7g
Cholesterol 80mg
Sodium 860mg
Carbohydrate 75g
Dietary fiber 8g
Sugars 18g
Protein 43g
% Daily Value
Vitamin A 60 %DV
Vitamin C 60 %DV
Calcium 4 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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