Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Salads & sides

Asian Pecan, Shrimp & Rice Salad

Asian Pecan, Shrimp & Rice Salad recipe
photo by:kraft
Rice, pecans, green onions and shrimp are tossed in a dressing of teriyaki sauce and oil for this easy make-ahead salad.
15 min
1 hr 15 min
4 servings
Magazine Acquisition

what you need

cups  cooked rice
lb.  medium shrimp, cleaned, cooked
cup  PLANTERS Pecan Halves, toasted, chopped
cup  sliced green onions
cup  teriyaki sauce
Tbsp.  oil

Make It

MIX rice, shrimp, pecans and onions in large bowl.

BEAT teriyaki sauce and oil with wire whisk until well blended. Add to rice mixture; mix well. Cover.

REFRIGERATE at least 1 hour before serving.

Kraft Kitchens Tips

How to Toast Nuts
Spread nuts in single layer on baking sheet. Bake at 350°F for 5 to 7 min. or until lightly toasted.
Jazz It Up
Add 1 chopped red pepper to salad ingredients before chilling.
K:3600 v0:56526
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email