Comida Kraft
Recipe Box

Asian Slaw

(95) 91 Reviews
Prep Time
Total Time

12 servings, 1 cup each

PLANTERS Peanuts add delightful crunch to this delicious salad with a touch of Asian flavor.

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What You Need

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Make It

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  • Combine coleslaw blend and oranges in large bowl.
  • Mix dressings and soy sauce. Add to coleslaw; toss to coat.
  • Refrigerate 1 hour. Sprinkle with nuts just before serving.


Prepare using KRAFT Lite CATALINA Dressing and MIRACLE WHIP Light Dressing.


Substitute 6 cups each shredded napa and red cabbages, and 1 cup shredded carrots for the packaged coleslaw blend.


  • 12 servings, 1 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1 Vegetable
  • 1/2 Fat

Nutrition Bonus

The colorful coleslaw blend in this crunchy salad is high in both vitamins A and C.

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 100
Total fat 5g
Saturated fat 1g
Cholesterol 0mg
Sodium 370mg
Carbohydrate 11g
Dietary fiber 2g
Sugars 8g
Protein 2g
% Daily Value
Vitamin A 30 %DV
Vitamin C 60 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sabrina782 |

    Delicious. Even my picky hubby liked it

  • Rita Jennings |

    Nice and crunchy! Will get soggy after a while, so enjoy quickly.

  • GatorGladys |

    AWESOME! I took it to a picnic and 2 weeks later, I'm still getting calls for the recipe !!!