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Asian-Style Pulled Pork Lettuce Wraps

Asian-Style Pulled Pork Lettuce Wraps recipe
photo by:kraft
time
prep:
20 min
total:
20 min
servings
total:
4 servings

What You Need

1
pkg.  (11.5 oz.) OSCAR MAYER CARVING BOARD Sweet & Spicy Seasoned Pulled Pork
1/2
cup  KRAFT Asian Toasted Sesame Dressing
2
cloves  garlic, minced
3
cups  shredded red cabbage
4
 green onions, sliced
8
large  Boston lettuce leaves

Make It

COOK meat, dressing and garlic in large nonstick skillet on medium heat 3 to 5 min. or until heated through, stirring occasionally.

ADD cabbage and onions; cook and stir 3 min. or until cabbage is wilted.

SPOON onto lettuce leaves; roll up tightly.

Kraft Kitchens Tips

Special Extra
Stir up to 1/2 cup chopped fresh cilantro into the meat mixture before spooning onto lettuce leaves.
Special Extra
Drizzle meat mixture with Sriracha sauce (hot chili sauce) before spooning onto lettuce leaves.
Substitute
Prepare using iceberg lettuce leaves.
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