Asian Tossed Chicken Salad - Kraft Recipes Top
Comida Kraft
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Asian Tossed Chicken Salad

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3 servings

Spice up your next tossed chicken salad with a shot of color and a burst of Asian-style flavor. We'll show you how with Asian Toassed Chicken Salad.

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What You Need

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Make It

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  • Combine all ingredients except dressing and noodles in large bowl.
  • Add dressing just before serving; toss to evenly coat.
  • Sprinkle with noodles.

Special Equipment Needed

Special Extra

Add 1/2 cup drained canned mandarin oranges and 1 Tbsp. chopped fresh cilantro to salad before tossing with dressing.


Prepare using a red pepper and/or KRAFT Classic CATALINA Dressing.


  • 3 servings

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

Enjoy more veggies in your diet with this crunchy low-calorie main-dish salad. Not only is it high in vitamin A from the colorful carrots, but it's also rich in vitamin C from the cabbage.

Nutritional Information

Serving Size 3 servings
Calories 240
Total fat 10g
Saturated fat 1.5g
Cholesterol 45mg
Sodium 830mg
Carbohydrate 22g
Dietary fiber 4g
Sugars 13g
Protein 19g
% Daily Value
Vitamin A 180 %DV
Vitamin C 60 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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