Asparagus and Beef Ramen Bowl - Kraft Recipes Top
Comida Kraft
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Asparagus and Beef Ramen Bowl

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Total Time

4 servings

Make the night one to remember with our Asparagus and Beef Ramen Bowl. This colorful beef ramen bowl is a great mix of sirloin steak, veggies and noodles.

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Make It

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  • Cook spaghetti in large saucepan as directed on package, omitting salt and adding vegetables to the boiling water for the last 2 min.
  • Meanwhile, heat large heavy nonstick skillet on medium-high heat. Add half the meat; cook 2 to 3 min. or until evenly browned, stirring occasionally. Remove from skillet. Repeat with remaining meat. Return all meat to skillet. Stir in garlic and 2 Tbsp. dressing; cook 2 min. or until slightly thickened, stirring frequently.
  • Drain spaghetti mixture. Mix ketchup, soy sauce and remaining dressing until blended. Add to meat mixture in skillet along with the spaghetti mixture; cook 2 to 3 min. or until heated through, stirring frequently.


Prepare using HEINZ Ketchup Blended with Real Jalapeño.


  • 4 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 1 Vegetable
  • 3 Meat (L)
  • 1/2 Fat

Nutrition Bonus

You're in for a treat with this colorful bowl. The carrots are high in vitamin A and the beef provides a good source of iron.

Nutritional Information

Serving Size 4 servings
Calories 350
Total fat 10g
Saturated fat 3g
Cholesterol 80mg
Sodium 460mg
Carbohydrate 33g
Dietary fiber 5g
Sugars 9g
Protein 33g
% Daily Value
Vitamin A 70 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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