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Main dishes

Asparagus with Mustard Sauce

Asparagus with Mustard Sauce recipe
photo by:kraft
Need a side in a jiff? We've got your back. This microwaveable asparagus dish topped with a tangy mustard sauce takes just 10 minutes from start to finish.
5 min
10 min
4 servings
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What You Need

lb.  fresh asparagus spears, trimmed
Tbsp.  water
cup  KRAFT Real Mayo Mayonnaise
Tbsp.  chopped fresh parsley
tsp.  GREY POUPON Dijon Mustard
tsp.  fresh lemon juice

Make It

PLACE asparagus in microwaveable casserole. Add water. Microwave on HIGH 3 to 5 min. or until asparagus is crisp-tender.

MEANWHILE, mix remaining ingredients.

DRAIN asparagus. Serve topped with mayo mixture.

Kraft Kitchens Tips

Serving Suggestion
Pair this vegetable side dish with a serving of lean meat, fish or poultry.
Substitute a microwaveable 10x6-inch dish for the casserole.
Trimming Fresh Asparagus
Asparagus spears snap off naturally where they are tough. Simply bend the spear near the bottom end and it will break off at the right point. Or, remove an inch or so of the "woody" portion off the bottom of the stalks with a sharp knife.
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