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1-1/4 cups spread or 10 servings, 2 Tbsp. each
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Serve with your favorite whole grain crackers.
To serve in a bell pepper cup, cut off top of additional red pepper; remove seeds and ribs. When ready to serve, place pepper on serving plate; fill with cheese spread.
The colorful red peppers make this appetizer spread is a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.