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ATHENOS Flatbread

ATHENOS Flatbread recipe
photo by:
kraft
time
prep:
10 min
total:
25 min
servings
total:
8 servings

What You Need

1
cup plain nonfat Greek-style yogurt
1
pkg. (4 oz.) ATHENOS Feta Cheese with Basil & Tomato
4
 whole wheat pita breads
1/2
cup ATHENOS Original Hummus
1/2
cup oil-packed sun-dried tomatoes, thinly sliced
1/4
cup slivered red onions
1
cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
2
Tbsp. thinly sliced fresh basil

Make It

HEAT oven to 400ºF.

BLEND yogurt and feta in blender until smooth; spread onto pitas.

TOP with all remaining ingredients except basil. Place on baking sheet.

BAKE 10 to 15 min. or until mozzarella is melted and lightly browned. Top with basil.

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