Comida Kraft
Recipe Box

ATHENOS Greek Salad

ATHENOS Greek Salad is rated 4.476190476190476 out of 5 by 21.
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings

Funny how the simplest of ingredients can make a salad stand out. Like this Greek salad—made with olives, plum tomatoes, cukes and crumbled feta.

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What You Need

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Make It

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  • Combine first 5 ingredients in large bowl.
  • Add dressing; toss to coat.
  • Top with cheese.

Serving Suggestion

This easy-to-make Greek-inspired salad works well for a quick dinner when paired with a whole wheat roll or bowl of soup, and cold glass of fat-free milk.

Special Extra

Top with 1 lb. boneless skinless chicken breasts, cooked and cut into strips.

Substitute

Substitute Greek olives for the black olives.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 240
Total fat 19g
Saturated fat 6g
Cholesterol 20mg
Sodium 800mg
Carbohydrate 11g
Dietary fiber 4g
Sugars 4g
Protein 8g
% Daily Value
Vitamin A 35 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I made Greekturkeyburgers last week and I wanted a to have a greek salad with it. I made Greekturkeyburgers last week and I wanted a to have a greek salad with it. I didn't have a recipe for a Greek salad, so I came to this website and found it on site! It is an excellent salad and I will definitely make it again. Thanx Kraft!
Date published: 2005-07-06
Rated 5 out of 5 by from Very easy to make and my friends loved it! Very easy to make and my friends loved it! My 2 year old daughter wanted to eat the olives out of the salad and we ended up having to hide the rest of the salad from her. But now she thinks ALL salads must taste like this one to be 'good'.
Date published: 2002-06-06
Rated 5 out of 5 by from one of the very best salads I have ever eaten.... one of the very best salads I have ever eaten.... fresh, light and VERY tasty. Made it last night and will enjoy it again tonight. thank you for this. now gonna send the recipe to my kids to make.
Date published: 2011-03-21
Rated 3 out of 5 by from this salad is good but definately needs kalamata or greek olives rather than plain black olives for... this salad is good but definately needs kalamata or greek olives rather than plain black olives for it to be an authentic greek salad. A little dash of dried oregano on top is great also.
Date published: 2004-02-19
Rated 5 out of 5 by from I would give this a solid 10 if there were that many stars available. I would give this a solid 10 if there were that many stars available. Out of all the Greek Salad recipes I've tried this is the most FABULOUS, DELICIOUS recipe EVER!!!
Date published: 2003-03-05
Rated 4 out of 5 by from I really enjoyed this recipe. I really enjoyed this recipe. I tried it on my friends and they loved it. Once I did it substituting Penne Pasta for the lettuce. Great quick light meal.
Date published: 2003-09-18
Rated 4 out of 5 by from The dressing was just okay. The dressing was just okay. I liked the combination of veggies and it was great with Italian dressing instead. Just a matter of personal preference.
Date published: 2011-03-05
Rated 5 out of 5 by from This was great. This was great. I do not like red onions or black olives so I left those out and it was still delicious. The dressing and cheese were great.
Date published: 2010-07-18
  • 2016-08-30T10:19CST
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