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Salads & sides

ATHENOS Greek Salad

ATHENOS Greek Salad recipe
photo by:kraft
Funny how the simplest of ingredients can make a salad stand out. Like this Greek salad—made with olives, plum tomatoes, cukes and crumbled feta.
time
prep:
10 min
total:
10 min
servings
total:
4 servings
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What You Need

1
pkg.  (10 oz.) torn mixed salad greens
3/4
cup  pitted black olives
3
 plum tomatoes (3/4 lb.), cut into wedges
1/2
cup  thinly sliced red onions
1/2
medium  cucumber, peeled, cut into wedges
1/2
cup  KRAFT Greek Vinaigrette Dressing
1
pkg.  (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Make It

COMBINE first 5 ingredients in large bowl.

ADD dressing; toss to coat.

TOP with cheese.

Kraft Kitchens Tips

Serving Suggestion
This Greek-inspired salad is easy to make and works well for a quick dinner when paired with a whole wheat roll or bowl of soup and glass of fat-free milk.
Special Extra
Top with 1 lb. boneless skinless chicken breasts, cooked and cut into strips.
Substitute
Substitute Greek olives for the black olives.
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