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4 servings, about 2 Tbsp. each
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This flavourful easy-to-make dressing can be prepared ahead of time. Pour into jar with tight-fitting lid, then refrigerate up to 3 days. Shake before using as desired.
In addition to replacing the fat in this low-sodium dressing, the hummus also adds creamy texture to this delicious dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.