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Desserts

Attack of the Martians

Attack of the Martians recipe
photo by:kraft
time
prep:
30 min
total:
1 hr 20 min
servings
total:
24 servings
Magazine Acquisition

What You Need

1
pkg.  (2-layer) chocolate cake mix
1
pkg.  (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding
1/4
cup  powdered sugar
1
cup  cold milk
1
cup  thawed COOL WHIP LITE Whipped Topping
4
 JET-PUFFED Marshmallows, cut in half
1/4
cup  JET-PUFFED FUNMALLOWS Miniature Marshmallows
4
 OREO Cookies, split in half
6
 Mini OREO Bite Size Cookies, split in half
2
pieces  string licorice
1
Tbsp.  small round silver hard candies

Make It

PREPARE cake batter and bake as directed on package for 24 cupcakes. Cool in pans 15 min. Remove from pans to wire racks; cool completely.

BEAT dry pudding mix, sugar and milk with whisk 2 min. Stir in COOL WHIP. Spread onto cupcakes.

DECORATE with remaining ingredients as shown in photo to resemble aliens. Keep refrigerated.

Kraft Kitchens Tips

Serving Suggestion
Specialty foil cupcake baking cups (available at most bulk food stores) will add a special 'space' element to the martian cupcakes.
Shortcut
Omit pudding mix, sugar and milk. Tint 2-1/4 cups thawed COOL WHIP Whipped Topping with green food coloring; spread onto cooled cupcakes. Continue as directed.
Keeping it Safe
Remove and discard silver hard candies before serving cake.
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RecipeDetail
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