Comida Kraft
Recipe Box

Autumn Spiced Nuts

4.4
(8) 6 Reviews
Prep Time
5
min.
Total Time
15
min.
Servings

2 servings, 1/4 cup each

What You Need

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Make It

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  • Toss pecans with sugar and spice; set aside.
  • Melt butter in medium skillet on medium heat. Add pecans; cook and stir 5 to 7 min. or until lightly toasted.
  • Spread onto sheet of wax paper; cool completely. Store in tightly covered container at room temperature.

Size-Wise

Savor every bite of this simple snack recipe for two. Each 1/4-cup serving goes a long way on flavor.

Substitute

Substitute ground cinnamon for the pumpkin pie spice.

Servings

  • 2 servings, 1/4 cup each

Nutritional Information

Serving Size 2 servings, 1/4 cup each
AMOUNT PER SERVING
Calories 230
% Daily Value
Total fat 22g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 15mg
Carbohydrate 9g
Dietary fiber 4g
Sugars 5g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • toddstac |

    These are great for any occasion! I first made them for a neighborhood get together and I had keep refilling the dishes throughout the house!

  • dream7272 |

    I made this for a fall themed party and everyone LOVED them. Making them again for Thanksgiving.

  • Amy Feather |

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