Autumn Spiced Nuts - Kraft Recipes Top
Comida Kraft
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Autumn Spiced Nuts

Prep Time
Total Time

2 servings, 1/4 cup each

As you know, pumpkin pie spice knows no season. So you can enjoy these sweet and spicy pecans any time you want some fancy nuts!

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What You Need

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Make It

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  • Toss pecans with sugar and spice; set aside.
  • Melt butter in medium skillet on medium heat. Add pecans; cook and stir 5 to 7 min. or until lightly toasted.
  • Spread onto sheet of wax paper; cool completely. Store in tightly covered container at room temperature.

Special Equipment Needed

Size Wise

Savor every bite of this simple snack recipe for two. Each 1/4-cup serving goes a long way on flavor.


Substitute ground cinnamon for the pumpkin pie spice.


  • 2 servings, 1/4 cup each

Nutritional Information

Serving Size 2 servings, 1/4 cup each
Calories 230
Total fat 22g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 15mg
Carbohydrate 9g
Dietary fiber 4g
Sugars 5g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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