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You can make this cake using any combination of colors and decorations, such as piped frosting, gumdrops and/or jellybeans.
Prepare using your favorite flavor of cake mix.
Most cake mixes make 2 (8- or 9-inch) round cake layers. This recipe only uses 1 cake so reserve the remaining cake for another use.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.