Bacon & Balsamic Green Beans - Kraft Recipes Top
Comida Kraft
Recipe Box

Bacon & Balsamic Green Beans

Prep Time
Total Time

8 servings, 3/4 cup each.

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook beans and water in large skillet on medium-high heat 4 min. or until beans are crisp-tender and water is absorbed, stirring occasionally.
  • Add peppers and dressing; cook and stir 2 min.
  • Stir in bacon and onions; cook 2 min. or until heated through, stirring occasionally.


Prepare as directed, using frozen green beans and covering the skillet while cooking the beans just until heated through. Drain beans if necessary, then return to skillet and continue as directed.


Prepare using red or orange pepper strips, and/or KRAFT House Italian Dressing.


  • 8 servings, 3/4 cup each.

Nutritional Information

Serving Size 8 servings, 3/4 cup each.
Calories 50
Total fat 2g
Saturated fat 1g
Cholesterol 5mg
Sodium 170mg
Carbohydrate 5g
Sugars 3g
Protein 3g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews