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Breakfast/brunch
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Bacon, Banana & Caramel Topping

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Bacon, Banana & Caramel Topping recipe
photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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What You Need

4
slices  OSCAR MAYER Bacon
2
Tbsp.  butter
1/4
cup  packed brown sugar
1/2
tsp.  vanilla
2
 bananas, cut into 1/2-inch-thick slices

Make It

COOK bacon in microwave as directed on package. Chop or crumble into 1/2-inch pieces; set aside.

MELT butter in medium skillet on medium-low heat. Add sugar; cook and stir 2 min. or until sugar is dissolved. Add vanilla, bananas and bacon; cook and stir 2 to 3 min. or until heated through.

Kraft Kitchens Tips

Serving Suggestion
This topping is delicious over vanilla ice cream, French toast, waffles or pancakes.
Note
This delicious topping tastes like the classic dessert called Bananas Foster.
Variation
Substitute 1 to 2 sliced fresh peaches for the bananas.
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