Comida Kraft
Recipe Box

Bacon & Cheddar Spread

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

2-1/4 cups or 18 servings, 2 Tbsp. each

A dollop of Dijon mustard blended with cream cheese and Cheddar makes a delicious base for this yummy dip. Add bacon, and it's a guaranteed crowd-pleaser!

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What You Need

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Make It

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  • Beat cream cheese with mixer until creamy. Add cheddar and mustard; mix well.
  • Reserve 1 Tbsp. bacon and 1 tsp. onions. Mix remaining bacon and onions with cream cheese mixture.
  • Refrigerate 1 hour. Top with reserved bacon and onions.

Variation

Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese.

Serving Suggestion

Serve with RITZ Crackers.

Servings

  • 2-1/4 cups or 18 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2-1/4 cups or 18 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 9g
Saturated fat 5g
Cholesterol 30mg
Sodium 170mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 4g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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