Bacon & Egg Burrito - Kraft Recipes Top
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Bacon & Egg Burrito

Prep Time
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4 servings

Make breakfast better than ever with our Bacon & Egg Burrito recipe. Simply wrap up scrambled eggs, cheddar cheese and savory bacon in flour tortillas when you prepare this Bacon & Egg Burrito recipe.

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What You Need

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Make It

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  • Cook eggs in small nonstick skillet on medium heat 3 to 5 min. or until set, stirring frequently. Stir in peppers.
  • Spoon onto tortillas; top with cheese and bacon. Fold in opposite sides of each tortilla, then roll up burrito style.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with your favorite fresh fruit and a cold glass of fat-free milk to round out the meal.

Make Ahead

These tasty burritos can be prepared ahead of time. Wrap individually in foil, then place in warm oven and hold up to 30 min. before serving.

Special Extra

For extra spice, add 1 Tbsp. TACO BELL® Thick & Chunky Salsa to the filling in each burrito.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 250
Total fat 13g
Saturated fat 5g
Cholesterol 205mg
Sodium 470mg
Carbohydrate 17g
Dietary fiber 1g
Sugars 1g
Protein 14g
% Daily Value
Vitamin A 25 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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