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Here's an easier (and less messy) way to cook bacon, especially when cooking the full package. Separate bacon slices, then place in single layer on rimmed baking sheet. Bake in 350ºF oven 10 to 12 min. or until crisp, turning slices after 6 min. Thick-sliced bacon will take about 18 min. to cook. When cooking 1 lb. of bacon, you may need to use two baking sheets.
Substitute 2 cups of your favorite red salsa for the homemade green salsa.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.