Bacon-Guacamole Chicken Sandwiches - Kraft Recipes Top
Comida Kraft
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Bacon-Guacamole Chicken Sandwiches

Prep Time
Total Time

2 servings

Looking to elevate your chicken sandwich game? It's easy—just add guacamole, Italian dressing and strips of crisply cooked bacon.

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What You Need

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Make It

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  • Mash avocado with dressing until blended.
  • Spread 2 bread slices with avocado mixture.
  • Top with chicken, bacon, lettuce and remaining bread slices to make 2 sandwiches.

Special Equipment Needed

Serving Suggestion

Pair each of these easy-to-make sandwiches with fresh fruit and fat-free milk for a great take-to-work lunch.

Special Extra

Add a slice of tomato to each sandwich.

Selecting, Ripening & Storing Avocados

Look for avocados that are either slightly soft or firm. Small light-brown markings on the peels are normal and won't affect the quality of the fruit inside. If mashing the avocados for recipe use, look for softer avocados. If needing sliced avocados, or if not using immediately, select firmer pieces of fruit. Avocados will continue to ripen after being picked. To ripen, place in paper bag and let stand at room temperature until desired softness. Ripe avocados can be stored in the refrigerator for several days.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 550
Total fat 26g
Saturated fat 6g
Cholesterol 110mg
Sodium 730mg
Carbohydrate 31g
Dietary fiber 9g
Sugars 2g
Protein 48g
% Daily Value
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 8 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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