Comida Kraft
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Bacon-Jalapeno Puffs

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12 servings

Smoky, spicy appetizers will always find an audience at a party—especially when the smoky part comes from crumbled bacon.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cook bacon in medium skillet until crisp. Remove bacon from skillet, reserving drippings in skillet. Add peppers to skillet; cook 2 to 3 min. or until crisp-tender. Remove peppers from skillet; drain on paper towels. Crumble bacon.
  • Combine all ingredients except crackers; roll into 36 balls. Place crackers in single layer on baking sheet; top with cheese balls.
  • Bake 5 min. or until heated through.


Prepare using PHILADELPHIA Neufchatel Cheese.

Make Ahead

Roll cheese mixture into balls as directed; refrigerate in airtight container up to 2 days. When ready to serve, heat oven to 350ºF. Place cheese balls on crackers. Bake as directed.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 170
% Daily Value
Total fat 14g
Saturated fat 7g
Cholesterol 40mg
Sodium 290mg
Carbohydrate 7g
Dietary fiber 0g
Sugars 2g
Protein 5g
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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