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Bacon Quesadillas

Bacon Quesadillas
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photo by:
kraft
recipe by: kraft

What You Need!

4 flour tortillas, (6 inch)
1 cup  KRAFT Shredded Colby & Monterey Jack Cheese
1/4 cup OSCAR MAYER Real Bacon Bits
2   green onions, thinly sliced

Make It!

HEAT oven to 400°F.

PLACE tortillas in single layer on baking sheet sprayed with cooking spray.

TOP half of each tortilla with 1/4 each of the remaining ingredients; fold in half. Press lightly to secure.

BAKE 8 to 10 min. or until edges are lightly browned.

Kraft Kitchens Tips

Size-Wise
Looking for a simple appetizer to serve on game day? These tasty quesadillas, which serve 4, are sure to be a hit with the crowd.
Substitute
Substitute 1 drained can (4 oz.) chopped green chiles for the green onions.
Special Extra
Add red and green pepper strips to the quesadilla filling before baking as directed.

nutritional information

K:1144 v0:52459

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