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Salads & sides

Bacon-Ranch Baked Potatoes

photo by:kraft
Speedy microwave cooking means you can enjoy these creamy Bacon-Ranch Baked Potatoes on even the busiest of weeknights.
15 min
15 min
4 servings

What You Need

 baking potatoes (1-1/4 lb.)
cup  KRAFT Ranch with Bacon Dressing
cup  OSCAR MAYER Real Bacon Bits

Make It

PRICK potatoes with fork or sharp knife; place on microwaveable plate. Microwave on HIGH 8 min. or until tender.

CUT potatoes in half lengthwise, then crosswise, being careful not to cut all the way through to bottoms of potatoes. Squeeze potatoes from both ends to open. Lightly mash potatoes (in skins) with fork.

DRIZZLE 2 Tbsp. dressing over each potato; mix with fork. Sprinkle with bacon. Microwave 1 min. or until heated through.

Kraft Kitchens Tips

Prepare using KRAFT Lite Ranch Dressing.
Storing Potatoes
Store potatoes for up to 2 to 3 weeks in a cool, dark, well-ventilated place. Warmth encourages sprouting or shriveling, while prolonged exposure to light can turn potatoes green. Never store potatoes near onions, as gases given off by the onions cause potatoes to spoil faster.
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