Bacon Ranch Dip Made Over

RecipeDetail.RecipeByText
4.1
(44) 34 Reviews
Prep Time
10
min.
Total Time
3
hr.
10
min.
Servings

3 cups or 24 servings, 2 Tbsp. each

Chilled, creamy and studded with bacon, our bacony ranch dip is a Healthy Living makeover you'll make over and over again.

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What You Need

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Make It

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  • Mix all ingredients.
  • Refrigerate several hours or until chilled.
  • Serve with assorted cut-up vegetable dippers or RITZ Toasted Chips.

Makeover Savings

We've taken a family favorite dip and made it over. We used KRAFT Lite Ranch Dressing, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, and KRAFT Reduced Fat Parmesan Style Grated Topping in place of regular products. You'll save 40 calories and 6 grams of fat per serving by making these small changes!

Substitute

Prepare using 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits.

Servings

  • 3 cups or 24 servings, 2 Tbsp. each

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1 Fat

Nutritional Information

Serving Size 3 cups or 24 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 80
% Daily Value
Total fat 5g
Saturated fat 1.5g
Cholesterol 15mg
Sodium 370mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 2g
Protein 2g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • csnyder77 | Wed, Jan 12 2011 5:38 PM

  • ttargonski | Wed, Sep 1 2010 9:09 PM

    I made this for a party and got mixed reviews. My husband loved it though and it has become his favorite dip to have on hand! Really easy to make.

  • kellylynnlang | Sat, Jul 3 2010 1:24 PM

    My family and friends love this dip with veggies or chips.

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