Comida Kraft
Recipe Box

Bacon, Spinach & Pear Salad

Prep Time
15
min.
Total Time
15
min.
Servings

6 servings, 1-1/2 cups each

A chopped ripe pear and crispy bits of cooked bacon add sweet and smoky appeal to this spinach salad for six.

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What You Need

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Make It

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  • Toss all ingredients except dressing in large bowl.
  • Add dressing mixture; toss to coat. Serve immediately.

Special Extra

Serve with freshly ground black pepper, if desired.

Servings

  • 6 servings, 1-1/2 cups each

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 1/2 Starch
  • 1/2 Fat

Nutrition Bonus

The pear adds a different twist to this low fat salad that is rich in vitamin A and C from the spinach.

Nutritional Information

Serving Size 6 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 70
Total fat 2.5g
Saturated fat 0.5g
Cholesterol 5mg
Sodium 230mg
Carbohydrate 9g
Dietary fiber 2g
Sugars 4g
Protein 3g
% Daily Value
Vitamin A 60 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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