Bacon and Spinach Quiche

1
(0) 0 Reviews
Prep Time
20
min.
Total Time
1
hr.
Servings

6 to 8

Here's a quiche that has everything you're looking for in a morning egg pie—namely bacon and spinach. It's the perfect wake-up call!

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What You Need

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Make It

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  • BEAT eggs in a large bowl; whisk in milk, onion, cheese, bacon, garlic salt, dry mustard and paprika. Squeeze spinach dry and add to mixture. Pour into pie crust. Place on foil lined baking sheet.
  • BAKE at 400°F for 40 minutes or until a knife inserted in middle comes out clean.

Servings

  • 6 to 8

Nutritional Information

Serving Size 6 to 8
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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