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Appetizers

Bacon Water Chestnuts

Bacon Water Chestnuts recipe
photo by:kraft
This recipe is as easy as wrapping bacon around crunchy water chestnuts and baking 'til amazing. We made a how-to video anyway—and enjoyed the outcome!
time
prep:
15 min
total:
45 min
servings
total:
12 servings

What You Need

1
pkg.  (2.52 oz.) OSCAR MAYER Fully Cooked Bacon, cut crosswise in half
24
 canned whole water chestnuts, drained
1/2
cup  MIRACLE WHIP Dressing
1/2
cup  packed brown sugar
1/4
cup  chili sauce

Make It

HEAT oven to 350°F.

WRAP bacon around water chestnuts; secure with wooden toothpicks. Place in shallow baking dish.

MIX remaining ingredients; pour over water chestnuts.

BAKE 30 min. or until heated through. Discard toothpicks before serving.

Kraft Kitchens Tips

Substitute
Prepare using MIRACLE WHIP Light Dressing.
Make Ahead
Water chestnuts can be wrapped with bacon ahead of time. Refrigerate up to 2 hours before covering with dressing mixture and baking as directed.
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