Comida Kraft
Recipe Box

Bacon-Wrapped Hot Dog Bites

(20) 14 Reviews
Prep Time
Total Time

18 servings

Guaranteed to be a crowd-pleaser at your next cocktail party, these bacon-wrapped hot dogs are baked with sugar and spice and everything nice.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Wrap 1 bacon piece around each wiener piece; roll in combined sugar and pepper to evenly coat.
  • Place, seam-sides down, in foil-lined rimmed baking sheet.
  • Bake 22 to 24 min. or until bacon is crisp and golden brown, turning after 12 min.

Easy Cleanup

Since the brown sugar glaze is sticky, lining the pan with foil makes cleanup a snap!


  • 18 servings

Nutritional Information

Serving Size 18 servings
Calories 90
Total fat 7g
Saturated fat 2g
Cholesterol 20mg
Sodium 230mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 4g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • MLOU59 |

    I cook it on grill for 10 min. med. heat, turn and cook 10 min. This is huge hit with guests. I sued maple bacon the second time, and even better. Careful not to burn them on grill. Everyone wanted the recipe.

  • suzwhit1 |

    I made these for a World Cup party. They were a big hit! Everyone said how good they were. And the best part for me - easy!

  • Dawnk52 |

    The first time I made I accidentally used white sugar instead of the brown, turned out great, second time used brown sugar seemed to not stick as well as the white sugar. So the third time (all within a month) I used brown and white sugar (mixed together), but first dipped in chili sauce (diluted a bit) AWESOME!!!