Comida Kraft
Recipe Box

Baja Buffalo Chicken Wings

Baja Buffalo Chicken Wings is rated 4.3076923076923075 out of 5 by 26.
Prep Time
35
min.
Total Time
1
hr.
5
min.
Servings

12 servings

Here's your new go-to chicken appetizer. Amp up classic buffalo wings with a baja twist—the chipotle peppers spice up the wings and the party.

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What You Need

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Make It

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  • Mix first 5 ingredients until blended; pour over chicken in shallow dish. Turn to even coat both sides of each wing. Refrigerate 30 min. to marinate.
  • Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Grill chicken 15 min., turning occasionally. Brush lightly with some of the barbecue sauce; grill 4 to 5 min. or until chicken is done, turning and brushing frequently with remaining barbecue sauce.
  • Place chicken on platter; top with onions.

Special Extra

Serve with carrot and celery sticks.

Serving Suggestion

Serve as dippers with KRAFT ROKA Blue Cheese Dressing.

Substitute

When serving adults, substitute tequila for the apple juice, if desired.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 130
Total fat 6g
Saturated fat 2g
Cholesterol 25mg
Sodium 270mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 7g
Protein 9g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from This was a hit @ the Halloween Party we had! This was a hit @ the Halloween Party we had! I've given it only 4 stars b/c I didn't have time to grill them. They were baked @ 400 F for 30 minutes thawed. The wings were frozen when I threw in the marinade and let them thaw over night. I'm sure grilling them would be much better and bring out the flavors more. Also I used 1/2 the can of chipotle peppers added some cilantro and nixed the red pepper. The wings are spicy enough with out. Very easy to make!
Date published: 2008-10-28
Rated 3 out of 5 by from I made these for the super bowl and they were good however, I could have used a bit more flavor. I made these for the super bowl and they were good however, I could have used a bit more flavor. I could not find the sauce that was recommended so I used a smokey bbq sauce which added some flavor but I wanted more. I will use more of everything in the marinade next time and let the chicken marinate longer. This time I let it marinate for 8hrs. I will make them again...
Date published: 2011-02-07
Rated 5 out of 5 by from Made these for a New Years Eve Party and they were a hit! Made these for a New Years Eve Party and they were a hit! I did make a few changes though. Instead of grilling I baked and I added a little brown sugar to the BBQ sauce. At first bite they are sweet then the spicy from the chipotle peppers kick in. Easy and so worth it.
Date published: 2007-01-03
Rated 4 out of 5 by from Personally, it was a little hot for me, but it was a hit with my family! Personally, it was a little hot for me, but it was a hit with my family! I used small pieces of boneless chicken breasts instead of wings. I also baked it instead of grilling. While I didn't pair it with ranch or bleu cheese dressing, I'm sure it would be wonderful!
Date published: 2009-12-24
Rated 5 out of 5 by from This recipe was wonderful. This recipe was wonderful. It had great flavor - I couldn't stop eating these wings. The inside meat was juicy and tender with just enough spice and the sweet bbq sauce on the outside complimented it perfectly. I will be making these again!
Date published: 2007-06-08
Rated 5 out of 5 by from OMG this was so good the day i made this the first time I marinated chicken breast for the very... OMG this was so good the day i made this the first time I marinated chicken breast for the very next day this is awesome my whole family loved plus it was very easy to make and smelled so good while cooking yummy
Date published: 2008-09-10
Rated 4 out of 5 by from This was not bad at all, but I definitely expected more kick. This was not bad at all, but I definitely expected more kick. This could be partly my fault though as I couldn't find the Bullseye buffalo bbq sauce. Either way-it was pretty good and I would make it again.
Date published: 2008-10-05
Rated 4 out of 5 by from Grilled these on father's Day. Grilled these on father's Day. I could not find the BBQ sauce named in the recipe so I substituted another buffalo sauce. Big hit! Even with no sauce added these had a slightly spiced flavor.
Date published: 2012-06-19
  • 2016-08-29T10:13CST
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