Baked Apple Recipe - Kraft Recipes Top
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Baked Apple Recipe

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Total Time

4 servings

Try out a new dessert with our Baked Apple Recipe. Our Baked Apple Recipe includes a warm caramel sauce, COOL WHIP, cinnamon and nuts for extra flair.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cut apples lengthwise in half; remove and discard stems and cores. Place apple halves, cut sides down, on baking sheet sprayed with cooking spray.
  • Bake 20 to 25 min. or until tender. Cool slightly. Meanwhile, mix COOL WHIP and cinnamon until blended. Refrigerate until ready to use.
  • Microwave caramels and milk in microwaveable bowl on HIGH 45 sec. or until caramels are completely melted, stirring after 30 sec.
  • Place warm apple halves, cut sides up, in 4 dessert dishes just before serving; drizzle with caramel sauce. Top with COOL WHIP mixture and nuts.

Special Equipment Needed


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Storing Leftover COOL WHIP

Thawed COOL WHIP Whipped Topping will keep in the refrigerator for up to 2 weeks. For longer storage, it can be refrozen up to 5 times.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 160
Total fat 6g
Saturated fat 3g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 27g
Dietary fiber 3g
Sugars 20g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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