Baked Apple Recipe - Kraft Recipes Top
Comida Kraft
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Baked Apple Recipe

Prep Time
10
min.
Total Time
50
min.
Servings

4 servings

What You Need

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Make It

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  • Heat oven to 350°F.
  • Cut apples lengthwise in half; remove and discard stems and cores. Place apple halves, cut sides down, on baking sheet sprayed with cooking spray.
  • Bake 20 to 25 min. or until tender. Cool slightly. Meanwhile, mix COOL WHIP and cinnamon until blended. Refrigerate until ready to use.
  • Microwave caramels and milk in microwaveable bowl on HIGH 45 sec. or until caramels are completely melted, stirring after 30 sec.
  • Place warm apple halves, cut sides up, in 4 dessert dishes just before serving; drizzle with caramel sauce. Top with COOL WHIP mixture and nuts.

Substitute

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Storing Leftover COOL WHIP

Thawed COOL WHIP Whipped Topping will keep in the refrigerator for up to 2 weeks. For longer storage, it can be refrozen up to 5 times.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 160
Total fat 6g
Saturated fat 3g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 27g
Sugars 20g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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